I think I will have to do more research on this and get them to think more about chickens!
Steve Ells founded Chipotle Burritos in 1993 in Denver. Nearly two decades later, his restaurant has expanded to almost 900 locations nationwide (with a European expansion soon to be underway in London). What’s remarkable is that during that expansion, the quality of food at the restaurant chain has improved, thanks to its Food with Integrity program, which strives to buy naturally and humanely raised meat and locally sourced produce.
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