Happy Chickens Lay Healthy Eggs
Weekly, maybe even daily journal of a 17 year old raising chickens and bees.
Mark Bittman on what's wrong with what we eat - from TED
"In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what's wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it's putting the entire planet at risk."
Share to Twitter
Share to Facebook
Share to Pinterest
Post a Comment
Post Comments (Atom)